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Proteomics Reveals the Mechanism Underlying the Inhibition of Phytophthora sojae by Propyl Gallate.

Identifieur interne : 000080 ( Main/Exploration ); précédent : 000079; suivant : 000081

Proteomics Reveals the Mechanism Underlying the Inhibition of Phytophthora sojae by Propyl Gallate.

Auteurs : Dong Liu [République populaire de Chine] ; Yuemin Pan [République populaire de Chine] ; Kunyuan Li [République populaire de Chine] ; Dandan Li [République populaire de Chine] ; Ping Li [République populaire de Chine] ; Zhimou Gao [République populaire de Chine]

Source :

RBID : pubmed:32633954

Abstract

Phytophthora sojae is a serious soil-borne pathogen, and the major control measures undertaken include the induction of soybean-resistance genes, fungicides, and scientific and reasonable planting management. Owing to the safety and resistance of fungicides, it is of great importance to screen new control alternatives. In a preliminary study, we observed that propyl gallate (PG) exerts a considerable inhibitory effect on P. sojae and can effectively prevent and cure soybean diseases, although the underlying mechanism remains unclear. To explore the inhibitory mechanism of PG on P. sojae, we analyzed the differences in the protein profile of P. sojae before and after treatment with PG using tandem mass tag (TMT) proteomics. Proteomic analysis revealed that the number of differentially expressed proteins (DEPs) was 285, of which 75 were upregulated and 210 were downregulated, and the Kyoto Encyclopedia of Genes and Genomes (KEGG) pathways primarily comprised glycolysis, tricarboxylic acid cycle, fatty acid metabolism, secondary metabolite generation, and other pathways. Among the DEPs involved in PG inhibition of P. sojae are two closely related uncharacterized proteins encoded by PHYSODRAFT_522340 and PHYSODRAFT_344464, denoted PsFACL and PsCPT herein. The CRISPR/Cas9 knockout technique revealed that PsFACL and PsCPT were involved in the growth rate and pathogenicity. In addition, the results of gas chromatography-mass spectrometry (GC-MS) showed that there were differences in fatty acid levels between wild-type (WT) and CRISPR/Cas9 knockout transformants. Knocking out PsFACL and PsCPT resulted in the restriction of the synthesis and β-oxidation of long-chain fatty acids, respectively. These suggest that PsFACL and PsCPT were also involved in the regulation of the fatty acid metabolism. Our results aid in understanding the mechanism underlying the inhibition of P. sojae growth by PG.

DOI: 10.1021/acs.jafc.0c02371
PubMed: 32633954


Affiliations:


Links toward previous steps (curation, corpus...)


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<div type="abstract" xml:lang="en">
<i>Phytophthora sojae</i>
is a serious soil-borne pathogen, and the major control measures undertaken include the induction of soybean-resistance genes, fungicides, and scientific and reasonable planting management. Owing to the safety and resistance of fungicides, it is of great importance to screen new control alternatives. In a preliminary study, we observed that propyl gallate (PG) exerts a considerable inhibitory effect on
<i>P. sojae</i>
and can effectively prevent and cure soybean diseases, although the underlying mechanism remains unclear. To explore the inhibitory mechanism of PG on
<i>P. sojae</i>
, we analyzed the differences in the protein profile of
<i>P. sojae</i>
before and after treatment with PG using tandem mass tag (TMT) proteomics. Proteomic analysis revealed that the number of differentially expressed proteins (DEPs) was 285, of which 75 were upregulated and 210 were downregulated, and the Kyoto Encyclopedia of Genes and Genomes (KEGG) pathways primarily comprised glycolysis, tricarboxylic acid cycle, fatty acid metabolism, secondary metabolite generation, and other pathways. Among the DEPs involved in PG inhibition of
<i>P. sojae</i>
are two closely related uncharacterized proteins encoded by
<i>PHYSODRAFT_522340</i>
and
<i>PHYSODRAFT_344464</i>
, denoted
<i>PsFACL</i>
and
<i>PsCPT</i>
herein. The CRISPR/Cas9 knockout technique revealed that
<i>PsFACL</i>
and
<i>PsCPT</i>
were involved in the growth rate and pathogenicity. In addition, the results of gas chromatography-mass spectrometry (GC-MS) showed that there were differences in fatty acid levels between wild-type (WT) and CRISPR/Cas9 knockout transformants. Knocking out
<i>PsFACL</i>
and
<i>PsCPT</i>
resulted in the restriction of the synthesis and β-oxidation of long-chain fatty acids, respectively. These suggest that
<i>PsFACL</i>
and
<i>PsCPT</i>
were also involved in the regulation of the fatty acid metabolism. Our results aid in understanding the mechanism underlying the inhibition of
<i>P. sojae</i>
growth by PG.</div>
</front>
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<i>Phytophthora sojae</i>
is a serious soil-borne pathogen, and the major control measures undertaken include the induction of soybean-resistance genes, fungicides, and scientific and reasonable planting management. Owing to the safety and resistance of fungicides, it is of great importance to screen new control alternatives. In a preliminary study, we observed that propyl gallate (PG) exerts a considerable inhibitory effect on
<i>P. sojae</i>
and can effectively prevent and cure soybean diseases, although the underlying mechanism remains unclear. To explore the inhibitory mechanism of PG on
<i>P. sojae</i>
, we analyzed the differences in the protein profile of
<i>P. sojae</i>
before and after treatment with PG using tandem mass tag (TMT) proteomics. Proteomic analysis revealed that the number of differentially expressed proteins (DEPs) was 285, of which 75 were upregulated and 210 were downregulated, and the Kyoto Encyclopedia of Genes and Genomes (KEGG) pathways primarily comprised glycolysis, tricarboxylic acid cycle, fatty acid metabolism, secondary metabolite generation, and other pathways. Among the DEPs involved in PG inhibition of
<i>P. sojae</i>
are two closely related uncharacterized proteins encoded by
<i>PHYSODRAFT_522340</i>
and
<i>PHYSODRAFT_344464</i>
, denoted
<i>PsFACL</i>
and
<i>PsCPT</i>
herein. The CRISPR/Cas9 knockout technique revealed that
<i>PsFACL</i>
and
<i>PsCPT</i>
were involved in the growth rate and pathogenicity. In addition, the results of gas chromatography-mass spectrometry (GC-MS) showed that there were differences in fatty acid levels between wild-type (WT) and CRISPR/Cas9 knockout transformants. Knocking out
<i>PsFACL</i>
and
<i>PsCPT</i>
resulted in the restriction of the synthesis and β-oxidation of long-chain fatty acids, respectively. These suggest that
<i>PsFACL</i>
and
<i>PsCPT</i>
were also involved in the regulation of the fatty acid metabolism. Our results aid in understanding the mechanism underlying the inhibition of
<i>P. sojae</i>
growth by PG.</AbstractText>
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